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universidade lusófona

Eventos

III Nutrition Science Week

1st Day – May 4th (Wednesday)

U.0.8 Auditorium
14h00 Opening session: “Acabei o curso, e agora?” (I finished my degree, now what?)
14h15 Prof. Dr. Nelson Tavares (Director of the Nutritional Sciences Degree)
14h45 Dr. Ricardo Gonçalves (Founder of ANEN)
15h00 Dr. Helena Real (General Secretary of the APN)
15h15 Dr. Graça Raimundo (Vice-president of the Order of Nutritionists)
16h00 Coffee Break
16h15 “Leites vegetais e ementas para diabéticos” (Vegetable based milks and diabetic-friendly menus) - Chef Duarte Alves

2nd Day – May 5th (Thursday)

U.0.8 Auditorium
15h00 “Sopas e Infusões” (Soups and infusions) - Dr. Lillian Barros (Nutritionist)
16h00 “Como ler um rótulo” (How to read a label) - Dr. Carla Correira de Sá (Nutritionist and ECTS Professor)
16h45 Coffee Break

3rd Day – May 6th (Friday)

U.0.8 Auditorium
14h00 “Alimentação de um desportista” (what an athlete eats) - Personal Trainer João Ramos
15h00 “A importância das algas na saúde do século XXI” (The importance of Seaweed in XXI century health) - Naturopath Drª. Ana Sofia
16h00 Coffee Break
16h30 “Suplementos: Sim ou Não?” (Supplements: Yay or Nay?) - Dr. Claudia Correia Minderico (Nutritionist and ECTS Professor)
17h00 “Alguns mitos da Nutrição” (Some myths in Nutrition) - Nutritionist Dr. Agata Roquette

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